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Yurt Konserve

In the year 1952, Yurt Konserve previously known as Vatan Konserve made its mark in the industry in İstanbul. For over half a century, the brand still preserves the enthusiasm of its first day and continues to narrate its remarkable tale of success, embracing the principle of innovation first, without any compromises in quality and in service.

Yurt Konserve brand was created by Kabasakal family who have been successfully hard at work since 1952 until present yielded its results.

Yurt Konserve purchases only the best quality raw materials which carry the characteristics of geographical regions whether it is domestic or international after a meticulous process and the approval of quality control laboratory.

In Yurt Konserve production facilities; instant meals suited for traditional Turkish cuisine are produced. Range of products include some of the most iconic and beloved Turkish food such as; Cold-Served Red Kidney Beans, Stuffed Vine Leaves, Bean Salad, Fried Eggplant, Dried White Beans, Mackerel Fillet with Sauce and Oil, Boiled Chickpeas, Beans, Red Kidney Beans, Corn, Garnish, Peas, Ashura Dessert (aka Noah’s Pudding) and etc. Along with all of the above, special products suited for different countries of the world based on their cuisine, palate and demand are also produced in our facilities.

Yurt Konserve who has more than 66 years of experience, knowledge and accumulation in the industry; provides products to more than 20 thousand stores in Turkey including hyper, super, discount and local stores. Either as special brands or as "YURT” brand. In addition, Yurt Konserve continues to export to many countries such as the USA, England, France, Germany, Australia, Canada, Hungary, Turkmenistan, Kazakhstan, Azerbaijan, Cyprus, Iran, Greece, United Arab Emirates, Ethiopia, Uganda, Iraq, Saudi Arabia, Libya. Yurt Konserve also produces for many national food brands labeled exclusively to them. International food aid organizations have recognized Yurt Konserve as one of the reliable brands. Therefore, we produce direct or indirect products for both national and international aid organizations.

Our new facilities in the Aegean region, where agriculture thrives in our country, are almost completed. We will be continuing our production for both domestic and international exclusive demands on an area total of 20 thousand square meters, with increased production capacity and without a compromise in quality.

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